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Staub: Heart Cocotte cast iron, Ø20cm, cherry

Staub: Heart Cocotte cast iron, Ø20cm, cherry

Regular Price: €219.00 SRP

Special Price €165.11

Incl. 0% Tax, excl. Shipping

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Size: Ø 20 cm - 7 7/8''
Capacity: 1.75 liter - 1 3/4 qt
colour: cherry

Staub Heart Cocotte made of cast iron. The material retains heat best, diffuses it slowly and distributes it absolutely evenly. Ingredients retain their nutritional value and the full intensity of their flavors.

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Product code: 1100006

Availability: shippable

Delivery Time: immediate dispatch

Delivery Time: immediate dispatch

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Staub heart cocotte, enameled cast iron 


The heart-shaped, cherry-red cocotte will prove that love really can be served up on a plate. This pot gently cooks nutritious and aromatic meals by combining cast iron with matt black enamelling to give excellent heat retention and thermal conductivity. An even and gentle dispersion of heat helps vegetables to retain their vitamins, and the matt black enamelling brings out their flavours. The heart-shaped cocotte is ideal for occasions such as Valentine's Day, marriage proposals or wedding meals. Its shape also makes it perfect as a serving utensil, and it keeps food warmer for longer – another advantage of cast iron's heat retaining properties. The cocotte measures 20 cm in diameter has a 1.75 l capacity, perfect for portions for 1–2 people. Two flat handles at the sides of the pot make it easy to transfer to and from the oven. Use STAUB's heart-shaped cocotte to make delicious meals for special occasions.

Product features:

  • Ø20cm, vol.: 1.75l
  • Ideal for searing and slow cooking of meat, fish or vegetables
  • Juicy and tender cooking result thanks to the lid
  • The matt black inner enamelling is ideal for particularly crisp searing and is especially durable
  • Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
  • A very decorative piece for your kitchen and dinner table

Additional Information

SKU 1100006
Hersteller SKU 40509-798-0
Alternative SKU 1004187
Weight (in kg) 3.2400
Manufacturer Staub
Series STAUB Cocotte
Material Cast Iron
special features enamel coating, Drop Structure
EAN 3272341000064
Color Cherry
Diameter 20 cm
Volume 1,75 L
Length 26.5 cm
Width 19 cm
Height 13.4 cm
Availability immediate dispatch

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Producer Information





Staub was established in 1974 by Francis Staub in Alsace, a region in eastern France known for its rich history of craftsmanship and culinary excellence. The stork in the Staub logo is a traditional symbol of Alsace and a sign of the company’s heritage, character and identity. To this day, all of our cast-iron cookware is made in France. But we set standards worldwide: Staub is the brand of choice among many of the world’s most renowned chefs – including Paul Bocuse. Our products come with the guarantee of flawless quality and are proven in day-to-day use in the kitchens and on the tables of prestigious restaurants as well ashouseholds. In June 2008, Staub became a member of the German based ZWILLING Group, a specialist in top-quality knives and kitchen utensils.


Made in France: Traditional and authentic craftsmanship

Each product is individually crafted using time-honored manufacturing processes. Production includes a hundred visual or technical inspection points to ensure that each item fulfills our uncompromising quality standards.


Majolica enamel expertise

Special majolica enamels: comprising 100% glass

The special technique used to give majolica enamels their color results in uniquely glossy enamel in deep and intense shades.

The three-coat majolica enameling process:
1. Black base coat applied to prepare the rough cast iron, guaranteeing a superior finish by smoothing over small irregularities in the cast surface.
2. Colored enamel coating.
3. Finish coating, a special majolica formula that gives the colors a high gloss and very intense shade with marked contrasts.


Table culture in 8 colors

With their fine quality and exquisite enamel finish, Staub products go elegantly from the kitchen to the table. The outer surfaces are given at least two coats of enamel using an innovative technique.


Matte black finish

Pot interiors are enameled with a matte black finish.
• High-quality enamel offers improved resistance to thermalshocks and scratching.
• Ideal properties for searing, roasting and caramelizing.
• Favored by renowned chefs and people who love to cook.
• Easy to clean and convenient to use.


The chef’s choice

Since 1998, Staub and Paul Bocuse, triple star chef for half a century, have cooperated closely together to the benefit of cocotte cooking lovers. After many years, the collaboration has taken concrete form with products and novel recipes. A Paul Bocuse cocotte with a unique design was developed, followed by a series of gourmet recipes created by the Paul Bocuse Institute. “If I had just one secret, it would be that of a well-designed product.” Paul Bocuse, globally renowned chef, writer and ambassador of French cuisine, elected Chef of the Century in New York by the prestigious Culinary Institute of America

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