Spring: Grips Schutzmatte für Induktionskochfeld, 2er-Set

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Spring: Grips Schutzmatte für Induktionskochfeld, 2er-Set

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Spring Grips Schutzmatte für Induktionskochfeld 18 cm, 2er-Set. Aus Silikon, hitzebeständig bis 300 °C. Achtung: Nur auf Induktionskochfeldern einsetzen. Nicht auf anderen Herdarten einsetzbar! Erhältlich in verschiedenen Größen

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Regular Price: €11.90 SRP

Special Price Starting at: €10.74

Incl. 0% Tax, excl. Shipping

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Product code: kon20-9411-51-18

Availability: shippable

Delivery Time: Bitte wählen Sie eine Option

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Details

Spring Grips Schutzmatte für Induktionskochfeld, 2er-Set

Induktionskochfelder erfreuen sich großer Beliebtheit. Aus gutem Grund: Sie sind besonders energieeffizient und sicher. Dank der Schutzmatte GRIPS von SPRING haben Sie jetzt noch mehr Freude am Kochen auf Ihrem Induktionsherd. Denn ab sofort ist er vor Verschmutzungen und Kratzern gefeit. Die Schutzmatte aus Silikon hält Temperaturen bis 300 °C stand. Der clevere Helfer ist auch als Anti-Rutschmatte für Chafing Dishes auf Warmhalteinduktionen geeignet und darf beim nächsten Buffet nicht fehlen.

Produkteigenschaften:

Material: Silikon, hitzebeständig bis 300 °C
Schützt die Oberfläche vor Kratzern und Verschmutzungen
Auch für Chafing Dishes am Buffet
Achtung: Nur auf Induktionskochfeldern einsetzen. Nicht auf anderen Herdarten einsetzbar!

Additional Information

SKU	kon20-9411-51-18
Manufacturer	Spring
Series	SPRING Grips
Material	Silicone
Color	Black
Height	0,1 cm
Availability	Bitte wählen Sie eine Option

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Producer Information

Spring

KÜCHENPROFI GmbH, Höhscheider Weg 29, 42699 Solingen, Germany
URL: https://www.kuechenprofi.de
E-Mail: [email protected]

Spring is part of the Küchenprofi-Group.

Spring Switzerland

Spring International GmbH, Hoehscheider Weg 29, 42699 Solingen, Germany
URL: www.spring.ch
E-Mail: [email protected]

The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture. The core value of every product development was and is the product idea, which has to function perfectly from production to everyday use. No product is marketed until it has been proven in numerous tests by professional cooks. There are quite a few products that should not be lacking in any good kitchen that stem from the designers at Spring. Examples range from Fondue Bourguignonne, which popularized cooking at the table, to the VULCANO GLI recoatable non-stick frying pan as an indication for sustainability and sensible use of resources. But Spring is also at the forefront of high-quality gastronomy. Starting with the professional preparation of dishes to serving them attractively to guests, Spring has the right concept.

1977 Spring developed the first Gastronorm chafing dishes and now has an extensive selection of over 100 models with just the right model for every use. The proper presentation is crucial – the FLIX BUFFET SYSTEM offers luxurious and lovely implementation, adapted to the individual possibilities on site. From the space-saving mini-set to simple front cooking to a professional solution for a complete dinner with cold and warm food, the FLIX BUFFET SYSTEM leaves nothing to be desired. Since 2009, Spring has been continued domestically and internationally under new management to continue to successfully establish excellent product ideas and high quality premium goods in the market, true to the motto: Good food loves Spring.