Details
Staub Ceramic soup plate, white truffle
This Staub soup plate comes in the color "white truffle", designed to pay tribute to the rare fungus with the distinct taste.
Like all Staub ceramic items, it is made of high-quality ceramic and covered in enamel to make it even more durable and easy to care for.
Product features:
- For soup, pasta and risotto
- High-quality material; designed in France
- Scratch-resistant and durable due to enamel coating
- Microwave and dishwasher safe
Producer Information
253
Staub
ZWILLING J.A. Henckels Deutschland GmbH, Grünewalder Strasse 14-22, 42657 Solingen, Germany
URL: https://www.zwilling.com
E-Mail: [email protected]
Staub was established in 1974 by Francis Staub in Alsace, a region in eastern France known for its rich history of craftsmanship and culinary excellence. The stork in the Staub logo is a traditional symbol of Alsace and a sign of the company’s heritage, character and identity. To this day, all of our cast-iron cookware is made in France. But we set standards worldwide: Staub is the brand of choice among many of the world’s most renowned chefs – including Paul Bocuse. Our products come with the guarantee of flawless quality and are proven in day-to-day use in the kitchens and on the tables of prestigious restaurants as well ashouseholds. In June 2008, Staub became a member of the German based ZWILLING Group, a specialist in top-quality knives and kitchen utensils.
Made in France: Traditional and authentic craftsmanship
Each product is individually crafted using time-honored manufacturing processes. Production includes a hundred visual or technical inspection points to ensure that each item fulfills our uncompromising quality standards.