Spring: Professional Fondue-Garnitur

Return to Previous Page

Sale

Spring: Professional Fondue-Garnitur

Regular Price: €129.00 SRP

Special Price €124.23

Incl. 0% Tax, excl. Shipping

Be the first to review this product

This product is currently not translated but you can buy it anyways.
In that case please make sure you really know the specifics of this product and that this product really is what you are looking for.

Fondue-Topf Professional von Spring inkl. Spritzschutz aus Edelstahl gebürstet, induktionstauglich. Inkl. Elektrorechaud und 6 Gabeln.

Quantity:

Add to Cart

-OR-

Product code: 38-1250-60-01

Availability: shippable

Delivery Time: immediate dispatch

Delivery Time: immediate dispatch

Details

Spring Professional Fondue-Garnitur

Die Schweiz ist für ihre köstlichen Fondues mindestens genauso bekannt wie für ihre beeindruckende Berglandschaft. Spring hat die Tradition des Kochens am Tisch weiterentwickelt. Die elektrische Fondue-Garnitur PROFESSIONAL hat voreingestellte Temperaturen für Fondue mit Fett oder Brühe, Käse- und Schokoladenfondue. Dank der elektrischen Präzision können Sie jede Variante perfekt zubereiten, servieren und warmhalten. Zusätzlich haben Sie die Möglichkeit, die Temperatur manuell zu regulieren, etwa, wenn Ihre Gäste zu Beginn des Abends besonders hungrig sind oder die Schalen mit den Fleisch-, Fisch- oder Gemüsestückchen fast geleert sind. Das elektrische Rechaud steht sicher auf rutschfesten Füßen, der Fondue-Topf hat eine praktische Markierung zur Ermittlung der optimalen Füllmenge.

Produkteigenschaften:

für Fleisch-, Käse-, Schokofondue
Induktionstauglicher Fondue-Topf aus rostfreiem Edelstahl mit Spritzschutz
Elektrisches Rechaud
inkl. 6 Fleischfondue-Gabeln
Voreingestellte Temperaturstufen
Mit manueller Temperaturregelung
Fondue-Topf mit Markierung für die ideale Füllmenge
Mit Bedienungsanleitung und Rezepten

Additional Information

SKU	38-1250-60-01
Hersteller SKU	38 1250 60 01
Alternative SKU	3812506001
Weight (in kg)	2.2000
Manufacturer	Spring
Material	Stainless Steel
EAN	4052356007659
Diameter	18 cm
Volume	1.4 L
Length	18 cm
Width	29 cm
Height	22 cm
Availability	immediate dispatch

Write Your Own Review

Only registered users can write reviews. Please, log in or register

Producer Information

Spring

KÜCHENPROFI GmbH, Höhscheider Weg 29, 42699 Solingen, Germany
URL: https://www.kuechenprofi.de
E-Mail: [email protected]

Spring is part of the Küchenprofi-Group.

Spring Switzerland

Spring International GmbH, Hoehscheider Weg 29, 42699 Solingen, Germany
URL: www.spring.ch
E-Mail: [email protected]

The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture. The core value of every product development was and is the product idea, which has to function perfectly from production to everyday use. No product is marketed until it has been proven in numerous tests by professional cooks. There are quite a few products that should not be lacking in any good kitchen that stem from the designers at Spring. Examples range from Fondue Bourguignonne, which popularized cooking at the table, to the VULCANO GLI recoatable non-stick frying pan as an indication for sustainability and sensible use of resources. But Spring is also at the forefront of high-quality gastronomy. Starting with the professional preparation of dishes to serving them attractively to guests, Spring has the right concept.

1977 Spring developed the first Gastronorm chafing dishes and now has an extensive selection of over 100 models with just the right model for every use. The proper presentation is crucial – the FLIX BUFFET SYSTEM offers luxurious and lovely implementation, adapted to the individual possibilities on site. From the space-saving mini-set to simple front cooking to a professional solution for a complete dinner with cold and warm food, the FLIX BUFFET SYSTEM leaves nothing to be desired. Since 2009, Spring has been continued domestically and internationally under new management to continue to successfully establish excellent product ideas and high quality premium goods in the market, true to the motto: Good food loves Spring.