Details
Demeyere Apollo 7 stock pot with lid
Product features:
- 18/10 stainless steel with Silvinox®: hygienic and easy to clean
- InductoBase®, 7-layer base with aluminum: optimal cooking results
- Welded stainless steel handles: very stable and hygienic - with counter handle
- Suitable for the oven and all types of stove including induction
The Demeyere Apolle stock pot with lid is particularly optimized for the preparation of meat, fish or vegetables.
The particularly heat-conducting base with InductoBase® technology is extremely heat-conducting and supports this function. That's why you can use the pot even on a small cooking surface without risking heat loss. In addition, the stainless steel walls and the matching lid have an insulating effect and prevent heat loss.
Conveniently, the stock pot with lid is made for all types of stoves, including induction. The electrochemical refinement of the surface with Silvinox® makes cleaning easy and hygienic because it prevents fingerprints and surface impurities from settling. In this way, the pot retains its characteristic silver-white color for longer. With the energy-saving pot from Demeyere, you can conjure up tasty dishes for your family and guests.
Material:
InductoBase®
The "InductoBase®" consists of 7 layers with a heat-conducting core made of pure aluminium. This 5 mm thick layer of aluminum guarantees even heat distribution over the entire base and optimal cooking, even on a low flame. Layers 5, 6 and 7 together form TriplInduc®.
7-PlyMaterial® to the rim
"7-PlyMaterial®" is a unique technology consisting of 7 metal alloys, including stainless steel and an aluminum core. This technology is used both in the bottom and in the walls of the pans and ensures optimal heat distribution over the entire surface of the pan up to the rim, as well as perfect control of the cooking process. Thanks to TriplInduc®, induction power is increased by up to 30%.
Silvinox® surface treatment
Most Demeyere products are made from stainless steel and treated with “Silvinox®”, a unique electrochemical surface treatment process that enriches the material and removes iron and impurities from the surface. This makes the stainless steel easy to clean and resistant to fingerprints, aggressive soaps or highly acidic foods. The products remain silvery white even after years of use.
Producer Information
237
Made in Belgium
Demeyere G.C.V. founded in 1908 and has produced top quality stainless steel cooking utensils since 1967. In 1999, the brand received the title “Belgian Royal Warrant Holder”. 100% Made in Belgium.
Reasons to buy Demeyere G.C.V.
Technology adapted to the cooking function
Demeyere G.C.V. is the only company in the world that adapts the technological concept of each product to the specific requirements of the typical cooking processes and recipes associated with this product. Engineers develop – without compromise – the technologies that comply with these requirements. In that regard, the Demeyere G.C.V. products are unique and provide an answer to the most diverse and complex cooking questions.
InductoSeal / InductoBase®: perfect heat distribution
For the straight saucepans, pots, soup kettles and straight sauté pans, Demeyere G.C.V. uses walls of stainless steel, combined with a heat-conducting 7 layer base: InductoSeal or InductoBase. This guarantees high efficiency on all types of cookers, even at low temperatures.
7-PlyMaterial up to the edge
For Demeyere G.C.V. frying pans, conic sauté pans, simmering pots, grill pan and woks, a multilayer material is used up to the edge (7-PlyMaterial). It guarantees that the heat is spread evenly over the whole surface of the pan right up to the rim. The total thickness depends on the typical cooking process for which the product is used:
– For woks: 2,3 mm/0.09”: 230°C/450°F at the bottom - 140°C/280°F at the sides
– For conic sauté pans, simmering pans, grill pan and 4-star frying pans (skillets): 3 to 3,3 mm/0.12” to 0.13”
– For the 5-star professional frying pans (skillets): 4,8 mm/0.19”
TriplInduc®
Demeyere G.C.V. developed TriplInduc, a combination of three alloys that assures that you can use the cookware on all types of hobs, including induction, and that you can switch from any type of hob to the other at any time. With its excellent magnetic properties, TriplInduc leads to up to 30% more efficiency when using induction cooking. Finally, the base will not deform and remains flat, even after years of use.
Silvinox® surface treatment
All Demeyere G.C.V. products are made from 18/10 stainless steel. The mat polished series by Demeyere G.C.V. are equipped with Silvinox, a unique electrochemical surface treatment. Silvinox enriches stainless steel 18/10 by removing iron and impurities from the surface and makes sure stainless steel remains silvery white, even after years of use.
Energy Saving
Cooking with Demeyere G.C.V. cookware is economical thanks to the combination of superconductive bases, perfectly fitting lids and insulating sides. Tests have shown that cooking without a lid or with a lid that is not heavy enough, consumes 2.8 times more energy than otherwise. The stainless steel lids of Demeyere G.C.V. are a perfect match for our cooking pots; they provide a hermetic seal and save energy. The sides of the cookware have a thickness of 0,8 to 1 mm/0.03 to 0.04”. This ensures that the heat is retained optimally and less energy is used.
Pioneers in Induction
Even more than with other systems, the quality of the pan is essential with induction. Thanks to unique materials and technologies, cooking on induction with Demeyere G.C.V. cookware is even faster, even more easily regulated and even more economical than with cookware from the competition. As pioneers in induction pans, Demeyere G.C.V. not only developed TriplInduc, but also ControlInduc, a safety system that limits the maximum temperature to 250°C/485°F on induction cookers. It avoids burning and makes sure that the pan remains warm without the risk of overheating.
Functional and esthetic
Demeyere G.C.V. prides itself in manufacturing beautifully styled pots and pans and collaborates with nationally and internationally renowned and distinguished designers. Cookware should not only work efficiently but should also be pleasing to the eye and ergonomic. In that way, because of their design, the stainless steel handles of Demeyere G.C.V. are ideal to hold.
Brand of the professional chefs
All Demeyere G.C.V. cooking utensils are developed to comply with and compliment the needs of the modern, professional cook. That is why many professional chefs all over the world prefer to use Demeyere G.C.V. products. They all want security, efficiency, durability and above all, optimal control on their preparations.
Versand nach DE / AT
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