Details
Stand for 3 Mini Cocottes, bamboo
Suitable for three round Mini-Cocottes of Ø 10 cm
In a collection made especially “for the table”, Staub has created restaurant-style pieces that are ready to serve right from oven or stovetop to the dining table. Mini-Cocottes are complemented with escargots dishes and round or oval stackable dishes to ensure meals are as hot and fresh as they can be. These versatile cast iron pieces delight chefs and diners alike. These pieces are designed to be as functional in the kitchen as they are beautiful on the tabletop. Use the cocottes for single servings of soufflé, macaroni and cheese or dessert, for example.
Producer Information
253
Staub
ZWILLING J.A. Henckels Deutschland GmbH, Grünewalder Strasse 14-22, 42657 Solingen, Germany
URL: https://www.zwilling.com
E-Mail: [email protected]
Staub was established in 1974 by Francis Staub in Alsace, a region in eastern France known for its rich history of craftsmanship and culinary excellence. The stork in the Staub logo is a traditional symbol of Alsace and a sign of the company’s heritage, character and identity. To this day, all of our cast-iron cookware is made in France. But we set standards worldwide: Staub is the brand of choice among many of the world’s most renowned chefs – including Paul Bocuse. Our products come with the guarantee of flawless quality and are proven in day-to-day use in the kitchens and on the tables of prestigious restaurants as well ashouseholds. In June 2008, Staub became a member of the German based ZWILLING Group, a specialist in top-quality knives and kitchen utensils.
Made in France: Traditional and authentic craftsmanship
Each product is individually crafted using time-honored manufacturing processes. Production includes a hundred visual or technical inspection points to ensure that each item fulfills our uncompromising quality standards.