Spring: CBS Window Station rund Ø38cm

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€951.00

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46 x 50 x 35 cm
Volumen: 5,5 L

CBS Window Station rund von Spring aus Edelstahl hochglanzpoliert. Mit Edelstahl-Einsatz rund 38 cm. Inkl. Gestell und Deckel mit Fenster. Mit Pastenbrenner.

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Product code: 51-3002-06-38

Availability: shippable

Delivery Time: up to 7 business days

Delivery Time: up to 7 business days

Details

>Spring CBS Window Chafing Dish Station rund 38 cm

Edelstahl hochglanzpoliert
mit Edelstahl-Einsatz rund 38 cm
inkl. Deckel mit Glasfenster und Deckelbremse
mit Gestell
mit Pastenbrenner
46x 50 x 35 cm
Inhalt 5,5 Liter

Convertible Buffet System (CBS)

Das neue Convertible Buffet System (CBS) von Spring eröffnet eine Vielzahl von Möglichkeiten für eine perfekte Speisenpräsentation.

Die Deckelbremse sorgt für ein geräuscharmes Schließen des Deckels. Ab einem Winkel von 60° schließt der Deckel automatisch
Robuster Griff aus hochglanzpoliertem Edelstahl
Leicht austauschbare Einsätze aus Edelstahl oder Porzellan sind einfach in der Handhabung und Reinigung
Die Kompensböden sind extrem wärmeleitfähig und eignen sich für Induktions-, Glaskeramik-, Elektro- und Gasherde sowie Brenner
Einfaches Anbringen und Entfernen des Deckels in 90° Position
Beim Betrieb ohne Gestell kann das CBS mit dem integrierten höhenverstellbaren Fuß an Ihre individuelle Buffet-Situation angepasst werden
Kondenswasser wird durch die Öffnung im Deckel über die Abflussmuldein die Wasserwanne zurückgeführt
Leichtes Austauschen der Einsätze dank des praktischen Hebebolzen aufder Rückseite

Produkte für jeden Anspruch

Von professionellen Fachleuten für Küchen-Profis entwickelt. Das gesamte Spring Gastronomie-Angebot erfüllt höchste Ansprüche in jedem Betrieb. Je nach Einsatz und Budget bieten sich verschiedene Produktlinien an.

Additional Information

SKU	51-3002-06-38
Hersteller SKU	51 3002 06 38
Alternative SKU	5130020638
Weight (in kg)	11.0700
Manufacturer	Spring
Series	CBS
Material	Stainless Steel
EAN	7640113012571
Diameter	38 cm
Volume	5.5 L
Length x Width	46 cm x 50 cm
Height	35 cm
Availability	up to 7 business days

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Producer Information

Spring Switzerland

The history of the Spring brand is a chronicle marked by milestones of innovative and creative ideas for elegant dining, sophisticated cuisine, and ambitious hobby cooks. In 1946, the Spring brothers established the company which was committed to uncompromising quality and well-conceived product development. Over the years, the Spring brand has continually developed and marketed new products that proved to be trendsetters in the history of cooking and dining culture. The core value of every product development was and is the product idea, which has to function perfectly from production to everyday use. No product is marketed until it has been proven in numerous tests by professional cooks. There are quite a few products that should not be lacking in any good kitchen that stem from the designers at Spring. Examples range from Fondue Bourguignonne, which popularized cooking at the table, to the VULCANO GLI recoatable non-stick frying pan as an indication for sustainability and sensible use of resources. But Spring is also at the forefront of high-quality gastronomy. Starting with the professional preparation of dishes to serving them attractively to guests, Spring has the right concept.

1977 Spring developed the first Gastronorm chafing dishes and now has an extensive selection of over 100 models with just the right model for every use. The proper presentation is crucial – the FLIX BUFFET SYSTEM offers luxurious and lovely implementation, adapted to the individual possibilities on site. From the space-saving mini-set to simple front cooking to a professional solution for a complete dinner with cold and warm food, the FLIX BUFFET SYSTEM leaves nothing to be desired. Since 2009, Spring has been continued domestically and internationally under new management to continue to successfully establish excellent product ideas and high quality premium goods in the market, true to the motto: Good food loves Spring.